The prize is: 100 grams the all function flour is equivalent to 0.834 ( ~ 3/4) united state cup(*)
I require to convert ...
|↼ weight ?Enter the amount of the massive measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.|
|gramkilogramouncepound||↼ unit?Choose the unit of fixed (Kilogram, milligram, ounce, etc.)|
|↼ ingredient?Choose one ingredient, or the substance, by typing its surname in the box on the left.|
|milliliter (ml)literteaspoon, metrictablespoon, metriccup, metricounce, US, Fluidteaspoon, UStablespoon, UScup, USounce, UK, Fluidteaspoon, UKtablespoon, UKcup, Imperialcup, Canada||↼ unit?Choose the volume unit (cup, liter, ml, etc.) and also then click on the "Calculate!"|
Notes on ingredient measurements
It is a bit tricky come get an exact food conversion due to the fact that its characteristics change according to humidity, temperature, or just how well pack the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure up ingredients by weight, not by volume so that the error is decreased.
While every effort is made to ensure the accuracy the the information noted on this website, neither this website no one its authors room responsible for any kind of errors or omissions. Therefore, the contents of this site are not suitable for any kind of use involving risk to health, finances or property.